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Food Regulatory News

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  • Nov 21, 2022 1:39:00 PM

    India Publishes Food Safety and Standards (Genetically Modified Foods) Regulations, 2022

  • Jul 1, 2022 5:14:00 PM

    EU Safety evaluation of Food Enzyme β‐galactosidase from Genetically Modified Bacillus licheniformis

  • Jul 1, 2022 11:28:53 AM

    EU Safety Assessment of Food enzyme Glucan 1,4-α-glucosidase from Genetically Modified Aspergillus niger

  • May 26, 2022 3:00:00 PM

    EU Safety Assessment of 3-fucosyllactose (3-FL) produced by E. coli as Novel Food

  • May 4, 2022 9:49:00 AM

    EU Safety evaluation of Food Enzyme Pectin lyase from Genetically Modified Aspergillus luchuensis

  • Apr 28, 2022 2:49:00 PM

    UK Publishes Genetically Modified Food and Feed (Wales) Regulations 2022

  • Oct 20, 2021 11:45:00 AM

    EU Safety Evaluation of Food Enzyme D‐psicose 3‐epimerase from Genetically Modified Corynebacterium glutamicum

  • Mar 12, 2021 12:15:00 PM

    FDA Taiwan Latest Limits and Labelling Requirements of Astaxanthin Produced by GMO E. coli as Food Ingredient

  • Jan 21, 2021 1:30:00 PM

    FSANZ Issues Notice on Food Derived from Herbicides-Tolerant Canola

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Selerant: A Trace One Company
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North America

401 Park Ave South,
Floors 8-10,
New York, NY 10016
USA
+1 212 792 8910 us-sales@selerant.com

North America

401 Park Ave South,
Floors 8-10,
New York, NY 10016
USA
+1 212 792 8910 us-sales@selerant.com

Europe

Selerant S.r.l.,
via Leonardo da Vinci 19
20051 Cassina dé Pecchi (MI)
Italy
+39 02 786203 eu-sales@selerant.com

Europe

Selerant S.r.l.,
via Leonardo da Vinci 19
20051 Cassina dé Pecchi (MI)
Italy
+39 02 786203 eu-sales@selerant.com

Asia

Room 7301, Building A7
No.501 Liyuan Road
200023, Shanghai
China
+86 21 6136 0591 infochina@selerant.com

Asia

Room 7301, Building A7
No.501 Liyuan Road
200023, Shanghai
China
+86 21 6136 0591 infochina@selerant.com

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