Home Selerant - Food Regulatory News U.S. Establishes Pesticides Tolerances for Methoxyfenozide in Various Crops U.S. Establishes Pesticides Tolerances for Methoxyfenozide in Various Crops Oct 12, 2022 | Contaminants & Pesticides | MRLs Posted By: Baviya Priyadharshini Share: On October 11th, 2022, the US Federal Register - FDA Animal drugs and feeds published an article by the U.S Environmental Protection Agency on “Methoxyfenozide; Pesticide Tolerances, 40 CFR 180.544, 87 FR 61259” under the Federal Food, Drug, and Cosmetic Act (FFDCA). The document highlights the following key points for consideration: Tolerances were established for residues of Methoxyfenozide in or on multiple crops such as Bean, adzuki, dry seed at 0.5 ppm; Pea, green, edible-podded at 2 ppm, etc.; Regional registration tolerances are established for Rice, grain at 30 ppm; and Rice, hulls at 55 ppm; The following tolerances are removed as unnecessary due to the establishment of new tolerances: Longan; Lychee; Pea and bean, dried shelled, except soybean, subgroup 6C, etc.; Dietary exposure and toxicological profile indicate the safety of food commodities on consumption by the general population including infants and children. This regulation is effective from October 11th, 2022. To view the regulation, check out the Food News Monitoring System.