The main scope of the document is summarized as follows:
Use applications of the extract in Alcoholic and Non-alcoholic beverages, sport and energy drinks, chewing gum, teas, coated nuts, candies, etc;
The use level of the amount of butterfly pea flower extract is safe and it does not exceed levels consistent with good manufacturing practice;
Butterfly pea flower extract is not likely to pose a carcinogenic risk to humans at its intended use levels;
No potential toxic effects are associated with the use of either butterfly pea flower extract or its anthocyanins and flavonol components from the literature that warrant further chronic toxicity studies.